From espresso to prosecco: Why more cafes are doubling as wine bars
Cafes in Melbourne are transforming into wine bars at night, offering a new casual option for locals. This trend is driven by the desire to break free from daytime trading and provide a unique experience. By serving wine, handmade pasta, and hosting DJs, these cafes are creating a vibrant atmosphere that attracts a diverse crowd.
- ▪Commonfolk cafe in Frankston morphs into a wine bar on Friday and Saturday nights, offering a unique experience for locals.
- ▪Matilda cafe in Mont Albert has launched happy hours and dinners at weekends, aligning with its French-themed atmosphere.
- ▪The trend of cafes turning into wine bars is increasing, providing neighborhoods with more options for casual nights out.
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Excerpt limited to ~120 words for fair-use compliance. The full article is at SMH Good Food.