Danone
Danone, the world's largest yogurt maker, is working to reduce its environmental impact by cutting methane emissions 30% by 2030, a target it has nearly met by the end of last year. The company collaborates with over 60,000 dairy farmers globally to promote sustainable practices, including the use of biodigesters to convert livestock waste into renewable energy. Recognized for its environmental efforts, Danone became the world's largest B Corporation in 2025 and has consistently earned CDP's Triple A rating for five years.
Opening excerpt (first ~120 words) tap to expand
Yogurt may be a healthy dietary choice. But making it? Too often, not healthy for the planet. Dairy cattle account for about 8% of human-caused methane emissions, mainly through cow burps and manure. “We have a clear mission: to provide healthy food to as many people as possible,” says Nathalie Alquier, chief sustainability officer of Danone, the world’s largest yogurt maker. In line with that mission, Danone announced in 2023 it would reduce its methane emissions 30% by 2030—and nearly achieved that goal at the end of last year. The Paris-based company, which operates in more than 120 countries, drives sustainability in partnership with its more than 60,000 dairy-farmer suppliers around the world.
…
Excerpt limited to ~120 words for fair-use compliance. The full article is at TIME — Top.
