Survey finds Americans turning to cheese for taste, versatility and protein
A recent survey reveals that many Americans view cheese as a versatile food that provides taste and protein. The study found that 52% of respondents identify as 'cheese-obsessed,' with cheese being a staple in their diets. Younger generations are particularly enthusiastic about cheese, with cheddar being the most popular variety.
- ▪The survey included 5,000 Americans and was commissioned by Undeniably Dairy.
- ▪82% of Americans consider cheese one of their favorite foods, and 91% like to use it as a meal topping.
- ▪54% of cheese consumers seek it out for its protein content.
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Lifestyle Survey finds Americans turning to cheese for taste, versatility and protein By Julia Sutherlin, SWNS Published May 26, 2026, 12:31 p.m. ET See more of our coverage in your search results. Add The New York Post on Google Originally Published by: Americans love cheese, and many see it as a good source of protein, according to a new survey. With 52% self-identifying as “cheese-obsessed” in the poll, Americans’ love of cheese is well established, but new research suggests it’s playing an even bigger role in how people think about food today. The survey of 5,000 Americans found that while cheese remains a go-to for taste and comfort, many also see it as a practical way to add nutrients like protein to meals and snacks.
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