香港で幸運呼ぶ伝統の “まんじゅう祭り”
A traditional festival known as the 'Manju Festival' was held in Hong Kong, where participants compete for lucky steamed buns. This festival, which has been celebrated for over a century, originated in the late Qing Dynasty as a prayer for the end of a plague. The event continues to attract attention and is a significant cultural celebration in the region.
- ▪The 'Manju Festival' is celebrated on the island of Cheung Chau in Hong Kong.
- ▪The festival began over 100 years ago during the late Qing Dynasty.
- ▪Participants compete to grab steamed buns believed to bring good luck.
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