Simply Sourdough
Simply Sourdough is a bakery in Lismore, New South Wales, known for its Scandi-style baked goods. Run by Danish baker Farid Shaikh, the bakery offers a variety of items including cinnamon buns and Danish rye bread. Since opening during the Covid pandemic, it has gained a reputation for quality and craftsmanship in its offerings.
- ▪Simply Sourdough is located in Lismore, New South Wales.
- ▪The bakery is run by Danish baker Farid Shaikh, who moved to Lismore during the Covid pandemic.
- ▪It specializes in Scandi-style baked goods and country-style bread, including cinnamon buns and Danish rye bread.
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Excerpt limited to ~120 words for fair-use compliance. The full article is at SMH Good Food.